2 cups self rising flour
3 tablespoons sugar
2 eggs well beaten
1 cup milk
2 cups tart apples, chopped
Sift together dry ingredients. Gradually add beaten eggs and milk combined. Refrigerate batter for about 2 hours. Stir in the apples. Drop by tablespoon into hot oil and fry until golden brown. Roll in powdered sugar or a sugar/cinnamon combination.
Oh! That looks delicious!
ReplyDeletewow I love how you make so many homemade things you rock!
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